How to make Glenfiddich whisky: Daily Planet goes to Scotland

Glenfiddich of Dufftown, Scotland, is one of the last family-run single malt whisky distilleries – churning it out for almost 130 years. Launched in 1887 by William Grant, a maverick of his time – today, the process remains largely unchanged and the same passion is passed down to generations of craftsmen. Daily Planet gets a taste of what it takes to makes the “water of life”.

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